Recipes

Traditional Recipes

Explore delightful sweets and wholesome flour-based recipes that bring traditional flavors with a touch of modern simplicity.

Difficulty:
15 recipes found
Bhagar (Vrat Ke Chawal)Easy

Bhagar (Vrat Ke Chawal)

Light and fluffy bhagar made with barnyard millet, perfect for fasting days.

20 minutesView
Chakli MixHard

Chakli Mix

Crispy and crunchy chaklis made from ready chakli flour mix, perfect for festive snacks.

45 minutesView
Chiwda MasalaEasy

Chiwda Masala

Spicy and tangy chiwda masala mix, perfect for flavoring poha chiwda or other crunchy snacks.

20 minutesView
Gulab Jamun (Using Ready Mix)Medium

Gulab Jamun (Using Ready Mix)

Soft, spongy, and melt-in-mouth gulab jamuns made quickly with Sanmati Gulab Jamun Mix.

30 minutesView
Rajgira Pithachi Poli (Upwas Special)Easy

Rajgira Pithachi Poli (Upwas Special)

Soft and healthy flatbread made with Sanmati Rajgira Pith (Amaranth Flour), perfect for fasting days.

25 minutesView
Sev Masala SabziEasy

Sev Masala Sabzi

A quick and spicy Maharashtrian style curry made with Sanmati Sev Masala and crispy sev, perfect with roti or bhakri.

20 minutesView
Sabudana Pith (Tapioca Flour)Easy

Sabudana Pith (Tapioca Flour)

Fine flour made from sabudana (tapioca pearls), commonly used in fasting recipes like thalipeeth, papad, pancakes, and vadas.

Varies by recipeView
Shingada Pith (Water Chestnut Flour)Easy

Shingada Pith (Water Chestnut Flour)

Nutritious gluten-free flour made from water chestnuts, commonly used in fasting (vrat) recipes like puri, thalipeeth, pakora, and halwa.

Varies by recipeView
Anarse (अनारसे) – Traditional Maharashtrian SweetMedium

Anarse (अनारसे) – Traditional Maharashtrian Sweet

Crispy, melt-in-mouth festive sweet made with Sanmati Anarse Mix—perfect for Diwali and celebrations.

40 minutesView
Upwas Thalipeeth (उपवास थालीपीठ)Easy

Upwas Thalipeeth (उपवास थालीपीठ)

Savory multigrain flatbread made with Sanmati Upwas Bhajani—a fasting favorite that's nutritious and delicious.

30 minutesView
Dal Batti (दाल बाटी) – Rajasthani ClassicMedium

Dal Batti (दाल बाटी) – Rajasthani Classic

Hearty Rajasthani meal of spiced dal with baked wheat baatis—authentic, wholesome, and perfect for special occasions.

90 minutesView
Bhagar Kheer (भगर खीर)Easy

Bhagar Kheer (भगर खीर)

Creamy, aromatic kheer made with Sanmati Bhagar—a gluten-free fasting dessert that's light and satisfying.

35 minutesView
Sabudana Thalipeeth (साबुदाणा थालीपीठ)Easy

Sabudana Thalipeeth (साबुदाणा थालीपीठ)

Crispy, gluten-free flatbread made with Sanmati Sabudana Pith—ideal for fasting days and a quick energy boost.

25 minutesView
Shingada Pith Halwa (शिंगाडा पीठ हलवा)Medium

Shingada Pith Halwa (शिंगाडा पीठ हलवा)

Rich, aromatic halwa made with Sanmati Shingada Pith—a traditional fasting dessert that's gluten-free and indulgent.

30 minutesView
Rajgira Laddoo (राजगिरा लड्डू)Easy

Rajgira Laddoo (राजगिरा लड्डू)

Nutritious, gluten-free laddoos made with Sanmati Rajgira Pith—perfect for fasting days and a healthy sweet treat.

25 minutesView

Share Your Family Recipe

Your sweet traditions and flour creations deserve a spotlight—submit your recipe and let others experience the taste of heritage.

Submit Your Recipe