Flours
Rajgira Pith (राजगिरा पीठ)
Rajgira Pith, also known as Amaranth Flour, is a highly nutritious and gluten-free flour prepared from amaranth seeds. It is rich in protein, calcium, iron, and fiber, making it an excellent choice for a healthy diet.
FSSAI Certified
WholesomeFSSAI CertifiedVrat SpecialTraditional
Available Sizes
₹85
100g Pack
₹370
500g Pack
Health Benefits
- ·Rich source of protein, calcium, and iron
- ·Gluten-free and easily digestible
- ·Perfect flour for fasting recipes
- ·Supports a healthy and balanced diet
Culinary Uses
- ·Fasting (vrat) recipes like puris and rotis
- ·Making laddoos and pancakes
- ·Everyday healthy alternative to wheat flour
- ·Wholesome ingredient for kids and elders
Product Details
- Ingredients: 100% Rajgira (Amaranth seeds)
- Storage: Store in an airtight container in a cool, dry place
- Manufacturer: Sanmati Foods and Spices
- Certification: FSSAI Certified
- Net Weight: 100g / 500g
